October fields

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Aaaaaaaah! We’re onto autumn! I’m so excited!! I’m a tad late (since other bloggers have been posting pictures in pumpkin patches since August 😂) but dang do I love this season and I’m HERE for it! Sorry I’ve been a little MIA though! Life has been so busy. I know I say that a lot, so I really just need to come to terms with it more, because there’s nothing about our life that I’d change. I love my career. I love my blog. I love that Eric is a musician and our weekends are full of shows and travels and friends. But that just means maybe I’m a slacker here once in a while, but that’s okay. I’m here now… and we’re kicking off the best month ever right here, right now!

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Since the temperatures have cooled way down, it’s been the perfect weather to bust out all of my beloved cardigans and burnt-orange-everything. I switched my closet over, and it feels great to have a little refresh! Over the summer though, I got rid of so much… and now that I busted everything out of my off-season storage, my closet is too full again. So I’m going to be listing more things on Poshmark soon, so be sure to follow me over there! I honestly really like having a more paired down wardrobe. It’s easier to get dressed in the mornings, I love everything in my closet, and I save so much money on clothes now… because I only buy what I absolutely LOVE and could really use.

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On this day, I was having anxiety over not having any outfit photos since Phoenix, so Eric and I took a little drive north… and it ended up being one of my favorite nights! Golden hour is so pretty this time of year, and this was a weird day where it was 80º, but the night felt so amazing! I loved it. After we snapped some photos, we got dinner at Russ’ Restaurant (lol) and if you’re not familiar with that restaurant, it caters to the 90-year-olds in town. I ordered a hot turkey sandwich with mashed taters, Eric got a chicken pot pie and we split an apple dumpling and a cream puff. Ah, who are we kidding, I’m pretty much an elderly woman at heart. 😂👵🏻

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